In honor of today being National Eat Your Vegetables Day I made this healthy pizza for lunch. Pizza's not healthy, you say? This one actually is. Believe it or not the crust was made by putting a head of cauliflower through the food processor and adding 2 eggs, a few spices, and 1/4 cup of low fat mozzarella cheese. I then added a little bit of sauce and my favorite toppings. It was quite delicious!
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